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| | HR0802 | | LRB101 20863 LAW 70707 r |
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| 1 | | HOUSE RESOLUTION
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| 2 | | WHEREAS, The School Breakfast Program has served our nation |
| 3 | | admirably since it was permanently established in 1975; and
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| 4 | | WHEREAS, The School Breakfast Program is dedicated to the |
| 5 | | health and well-being of our nation's children; and
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| 6 | | WHEREAS, The School Breakfast Program joins and has been |
| 7 | | joined through the years by many other excellent child |
| 8 | | nutrition programs; and
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| 9 | | WHEREAS, The State of Illinois is dedicated to expanding |
| 10 | | access to and enhancing current School Breakfast Programs |
| 11 | | throughout the State to ensure that our children are provided |
| 12 | | with the means to succeed; and
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| 13 | | WHEREAS, Research shows that school-age children who |
| 14 | | experience hunger have higher levels of absenteeism, make more |
| 15 | | visits to the school nurse, and have more challenges than |
| 16 | | children receiving a well-balanced diet; and
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| 17 | | WHEREAS, Frequent studies have shown that meals provided at |
| 18 | | school not only contribute to the nutritional needs of students |
| 19 | | but also significantly increase and enhance their ability to |
| 20 | | learn; and
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| | HR0802 | - 2 - | LRB101 20863 LAW 70707 r |
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| 1 | | WHEREAS, Parents, teachers, and school food professionals |
| 2 | | are responsible for providing the children of Illinois with the |
| 3 | | basic resources needed to grow, learn, and discover their own |
| 4 | | potential in order to live happy, fulfilling lives; and
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| 5 | | WHEREAS, Breakfast After the Bell programs, which make |
| 6 | | breakfast part of the school day, are desirable and effective |
| 7 | | ways of ensuring more students realize the benefits of |
| 8 | | breakfast; and
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| 9 | | WHEREAS, Offering breakfast as part of the school day |
| 10 | | improves children's diets, builds healthy, lifelong eating |
| 11 | | habits, and allows students to begin their days focused and |
| 12 | | ready to learn; the benefits of these models are maximized when |
| 13 | | eligible schools offer free meals to all students at no cost; |
| 14 | | and
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| 15 | | WHEREAS, The Community Eligibility Provision offers |
| 16 | | high-need Illinois schools the opportunity to serve breakfast |
| 17 | | to all students at no cost; this provision has the added |
| 18 | | benefits to schools of reducing administrative costs, |
| 19 | | eliminating the collection of paper applications, streamlining |
| 20 | | meal service operations, and increasing the reimbursements |
| 21 | | schools receive from federal child nutrition programs; and
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| | HR0802 | - 3 - | LRB101 20863 LAW 70707 r |
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| 1 | | WHEREAS, More than 74 million school breakfast are served |
| 2 | | yearly to students at more than 3,400 schools in Illinois; |
| 3 | | therefore, be it
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| 4 | | RESOLVED, BY THE HOUSE OF REPRESENTATIVES OF THE ONE |
| 5 | | HUNDRED FIRST GENERAL ASSEMBLY OF THE STATE OF ILLINOIS, that |
| 6 | | we do hereby proclaim March 2-6, 2020 as School Breakfast Week |
| 7 | | in Illinois; and be it further
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| 8 | | RESOLVED, That we strongly encourage all citizens to |
| 9 | | recognize the efforts made by schools, their school food |
| 10 | | service professionals, and school administrators to ensure the |
| 11 | | health, safety, and success of our children.
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